Mbare
SMOOTH, SWEET CHOCOLATE WITH A DELICATE PEAR FRUITINESS
Regular price
£10.50 GBP
Weight
Grind
Super sweet; butterscotch, white chocolate and creamy. This coffee comes from Mbare, a washing station owned by Rwamatamu. This coffee is roasted to a light medium roast degree, highlighting the natural sweetness in this coffee, often found in the Red Bourbon varietal. This makes this coffee great for a highly sweet espresso, smooth and creamy with milk. Equally, a more balanced and easy drinking filter coffee, with less of the acidity and fruitiness of some lighter roasts.
In 2023, Rwamatamu expanded to a new coffee washing station in Mbare, approximately 65 miles from Nyamasheke. Rwamatamu have been focusing on helping small scale producers to prioritise high quality speciality coffee. The high altitude regions of Rwanda help give a perfect environment to grow high quality, dense coffee.
Some details about this coffee:
Produced in : Rwanda
Region : Western Province
Altitude : 1600 - 2000 MASL
Varietal : Red Bourbon
Best Brewed as : Espresso or filter
Roast Degree : Light Medium
Super sweet; butterscotch, white chocolate and creamy. This coffee comes from Mbare, a washing station owned by Rwamatamu. This coffee is roasted to a light medium roast degree, highlighting the natural sweetness in this coffee, often found in the Red Bourbon varietal. This makes this coffee great for a highly sweet espresso, smooth and creamy with milk. Equally, a more balanced and easy drinking filter coffee, with less of the acidity and fruitiness of some lighter roasts.
In 2023, Rwamatamu expanded to a new coffee washing station in Mbare, approximately 65 miles from Nyamasheke. Rwamatamu have been focusing on helping small scale producers to prioritise high quality speciality coffee. The high altitude regions of Rwanda help give a perfect environment to grow high quality, dense coffee.
Some details about this coffee:
Produced in : Rwanda
Region : Western Province
Altitude : 1600 - 2000 MASL
Varietal : Red Bourbon
Best Brewed as : Espresso or filter
Roast Degree : Light Medium
Produced in: Guatemala:
Region : Jalapa, Fraijanes
Process: Washed
Altitude :1600-1700 mts
Varietal :Bourbon, Caturra,
Catuai, Pache
Best Brewed as : Espresso or filter
Roast Degree : Medium
Produced in: Guatemala:
Region : Jalapa, Fraijanes
Process: Washed
Altitude :1600-1700 mts
Varietal :Bourbon, Caturra,
Catuai, Pache
Best Brewed as : Espresso or filter
Roast Degree : Medium
Unlock FREE SHIPPING on all orders over £20. Orders under this total value have standard shipping at £3. All orders are sent via 48hr tracked Royal Mail. FREE LOCAL pickup from our roastery is available at checkout.
Unlock FREE SHIPPING on all orders over £20. Orders under this total value have standard shipping at £3. All orders are sent via 48hr tracked Royal Mail. FREE LOCAL pickup from our roastery is available at checkout.
We roast fresh coffee every single week. We guarantee that your order will be dispatched no longer than 10 days from being roasted.
We generally recommend the peak time to brew and extract the best flavours in coffee after at least 1 week for filter coffee and 2 weeks for espresso. Allowing coffee to rest and degas after roasting allows for better flavour extraction when brewing.
We roast fresh coffee every single week. We guarantee that your order will be dispatched no longer than 10 days from being roasted.
We generally recommend the peak time to brew and extract the best flavours in coffee after at least 1 week for filter coffee and 2 weeks for espresso. Allowing coffee to rest and degas after roasting allows for better flavour extraction when brewing.
Mbare
Regular price
£10.50 GBP
Weight
Grind
Super sweet; butterscotch, white chocolate and creamy. This coffee comes from Mbare, a washing station owned by Rwamatamu. This coffee is roasted to a light medium roast degree, highlighting the natural sweetness in this coffee, often found in the Red Bourbon varietal. This makes this coffee great for a highly sweet espresso, smooth and creamy with milk. Equally, a more balanced and easy drinking filter coffee, with less of the acidity and fruitiness of some lighter roasts.
In 2023, Rwamatamu expanded to a new coffee washing station in Mbare, approximately 65 miles from Nyamasheke. Rwamatamu have been focusing on helping small scale producers to prioritise high quality speciality coffee. The high altitude regions of Rwanda help give a perfect environment to grow high quality, dense coffee.
Some details about this coffee:
Produced in : Rwanda
Region : Western Province
Altitude : 1600 - 2000 MASL
Varietal : Red Bourbon
Best Brewed as : Espresso or filter
Roast Degree : Light Medium
Super sweet; butterscotch, white chocolate and creamy. This coffee comes from Mbare, a washing station owned by Rwamatamu. This coffee is roasted to a light medium roast degree, highlighting the natural sweetness in this coffee, often found in the Red Bourbon varietal. This makes this coffee great for a highly sweet espresso, smooth and creamy with milk. Equally, a more balanced and easy drinking filter coffee, with less of the acidity and fruitiness of some lighter roasts.
In 2023, Rwamatamu expanded to a new coffee washing station in Mbare, approximately 65 miles from Nyamasheke. Rwamatamu have been focusing on helping small scale producers to prioritise high quality speciality coffee. The high altitude regions of Rwanda help give a perfect environment to grow high quality, dense coffee.
Some details about this coffee:
Produced in : Rwanda
Region : Western Province
Altitude : 1600 - 2000 MASL
Varietal : Red Bourbon
Best Brewed as : Espresso or filter
Roast Degree : Light Medium
Produced in: Guatemala:
Region : Jalapa, Fraijanes
Process: Washed
Altitude :1600-1700 mts
Varietal :Bourbon, Caturra,
Catuai, Pache
Best Brewed as : Espresso or filter
Roast Degree : Medium
Produced in: Guatemala:
Region : Jalapa, Fraijanes
Process: Washed
Altitude :1600-1700 mts
Varietal :Bourbon, Caturra,
Catuai, Pache
Best Brewed as : Espresso or filter
Roast Degree : Medium
Unlock FREE SHIPPING on all orders over £20. Orders under this total value have standard shipping at £3. All orders are sent via 48hr tracked Royal Mail. FREE LOCAL pickup from our roastery is available at checkout.
Unlock FREE SHIPPING on all orders over £20. Orders under this total value have standard shipping at £3. All orders are sent via 48hr tracked Royal Mail. FREE LOCAL pickup from our roastery is available at checkout.
We roast fresh coffee every single week. We guarantee that your order will be dispatched no longer than 10 days from being roasted.
We generally recommend the peak time to brew and extract the best flavours in coffee after at least 1 week for filter coffee and 2 weeks for espresso. Allowing coffee to rest and degas after roasting allows for better flavour extraction when brewing.
We roast fresh coffee every single week. We guarantee that your order will be dispatched no longer than 10 days from being roasted.
We generally recommend the peak time to brew and extract the best flavours in coffee after at least 1 week for filter coffee and 2 weeks for espresso. Allowing coffee to rest and degas after roasting allows for better flavour extraction when brewing.
The ONLY Coffee You Will Ever Want To Drink...
You know that old, flat tasting coffee that lacks exciting flavour? That will NOT be found on this site....
Brew Crew's unique roasting style highlights the best acidity and sweetness naturally found in coffee. We unlock the boldest, most exciting flavours in our carefully curated range of speciality coffees.
We care about about coffee, more than most, that is why 10% of the price you pay for our coffee goes to help support our coffee projects to truly help sustainability in coffee.
What it’s like to actually drink life changing coffee ...
After drinking our coffee, we constantly are told “Genuinely one of the best coffees I’ve tried” - Matthew.
👉 Stop settling for boring flavours in your coffee
👉 Enjoy freshly roasted coffee for your taste and brew method
👉 Actually know how you are helping support the coffee supply chain
👉 Compostable packaging so you can be part of our solution to a greener coffee supply chain
ROASTED FOR YOU
Specialty coffee, small-batch roasted to bring out bold, sweet flavours—never bitter. Roasted in small batches every week, delivering fresh coffee, always.
BOLD, SMOOTH AND COMPLEX FLAVOURS
Espresso profiles roasted for sweetness and body. Filter profiles roasted for brightness and complexity.
ACTUAL SUSTAINABILITY
10% of coffee prices support sustainability at origin. Our compostable packaging keeps it green at home.