Tolima
SMOOTH, SWEET CHOCOLATE WITH A DELICATE PEAR FRUITINESS
Regular price
£10.00 GBP
Weight
Grind
Smooth, sweet and with a crisp berry finish. This coffee is roasted to a light medium, developing sweetness but keeping some of this amazing berry acidity that is naturally in this coffee. On espresso this delivers a super sweet, smooth and balanced espresso with a touch of berry fruitiness. Equally, if you enjoy more well rounded filter coffees, expect some mellow berry flavours to hit your tastebuds after an initial hit of milk chocolate and brownie.
This washed Colombian coffee comes from the central region of Tolima in Colombia, nestled in along the Andean mountains, the region has dramatic mountainous landscapes from volcanoes to the warmer lowlands, this gives the region huge geographical range and delivers prime growing conditions for coffee.
Some details about this coffee:
Produced in : Colombia
Region : Tolima
Altitude : 1400 - 2000 MASL
Varietal : Castillo and Caturra
Best Brewed as : Espresso or filter
Roast Degree : Light Medium
Smooth, sweet and with a crisp berry finish. This coffee is roasted to a light medium, developing sweetness but keeping some of this amazing berry acidity that is naturally in this coffee. On espresso this delivers a super sweet, smooth and balanced espresso with a touch of berry fruitiness. Equally, if you enjoy more well rounded filter coffees, expect some mellow berry flavours to hit your tastebuds after an initial hit of milk chocolate and brownie.
This washed Colombian coffee comes from the central region of Tolima in Colombia, nestled in along the Andean mountains, the region has dramatic mountainous landscapes from volcanoes to the warmer lowlands, this gives the region huge geographical range and delivers prime growing conditions for coffee.
Some details about this coffee:
Produced in : Colombia
Region : Tolima
Altitude : 1400 - 2000 MASL
Varietal : Castillo and Caturra
Best Brewed as : Espresso or filter
Roast Degree : Light Medium
Produced in: Guatemala:
Region : Jalapa, Fraijanes
Process: Washed
Altitude :1600-1700 mts
Varietal :Bourbon, Caturra,
Catuai, Pache
Best Brewed as : Espresso or filter
Roast Degree : Medium
Produced in: Guatemala:
Region : Jalapa, Fraijanes
Process: Washed
Altitude :1600-1700 mts
Varietal :Bourbon, Caturra,
Catuai, Pache
Best Brewed as : Espresso or filter
Roast Degree : Medium
Unlock FREE SHIPPING on all orders over £20. Orders under this total value have standard shipping at £3. All orders are sent via 48hr tracked Royal Mail. FREE LOCAL pickup from our roastery is available at checkout.
Unlock FREE SHIPPING on all orders over £20. Orders under this total value have standard shipping at £3. All orders are sent via 48hr tracked Royal Mail. FREE LOCAL pickup from our roastery is available at checkout.
We roast fresh coffee every single week. We guarantee that your order will be dispatched no longer than 10 days from being roasted.
We generally recommend the peak time to brew and extract the best flavours in coffee after at least 1 week for filter coffee and 2 weeks for espresso. Allowing coffee to rest and degas after roasting allows for better flavour extraction when brewing.
We roast fresh coffee every single week. We guarantee that your order will be dispatched no longer than 10 days from being roasted.
We generally recommend the peak time to brew and extract the best flavours in coffee after at least 1 week for filter coffee and 2 weeks for espresso. Allowing coffee to rest and degas after roasting allows for better flavour extraction when brewing.
Tolima
Regular price
£10.00 GBP
Weight
Grind
Smooth, sweet and with a crisp berry finish. This coffee is roasted to a light medium, developing sweetness but keeping some of this amazing berry acidity that is naturally in this coffee. On espresso this delivers a super sweet, smooth and balanced espresso with a touch of berry fruitiness. Equally, if you enjoy more well rounded filter coffees, expect some mellow berry flavours to hit your tastebuds after an initial hit of milk chocolate and brownie.
This washed Colombian coffee comes from the central region of Tolima in Colombia, nestled in along the Andean mountains, the region has dramatic mountainous landscapes from volcanoes to the warmer lowlands, this gives the region huge geographical range and delivers prime growing conditions for coffee.
Some details about this coffee:
Produced in : Colombia
Region : Tolima
Altitude : 1400 - 2000 MASL
Varietal : Castillo and Caturra
Best Brewed as : Espresso or filter
Roast Degree : Light Medium
Smooth, sweet and with a crisp berry finish. This coffee is roasted to a light medium, developing sweetness but keeping some of this amazing berry acidity that is naturally in this coffee. On espresso this delivers a super sweet, smooth and balanced espresso with a touch of berry fruitiness. Equally, if you enjoy more well rounded filter coffees, expect some mellow berry flavours to hit your tastebuds after an initial hit of milk chocolate and brownie.
This washed Colombian coffee comes from the central region of Tolima in Colombia, nestled in along the Andean mountains, the region has dramatic mountainous landscapes from volcanoes to the warmer lowlands, this gives the region huge geographical range and delivers prime growing conditions for coffee.
Some details about this coffee:
Produced in : Colombia
Region : Tolima
Altitude : 1400 - 2000 MASL
Varietal : Castillo and Caturra
Best Brewed as : Espresso or filter
Roast Degree : Light Medium
Produced in: Guatemala:
Region : Jalapa, Fraijanes
Process: Washed
Altitude :1600-1700 mts
Varietal :Bourbon, Caturra,
Catuai, Pache
Best Brewed as : Espresso or filter
Roast Degree : Medium
Produced in: Guatemala:
Region : Jalapa, Fraijanes
Process: Washed
Altitude :1600-1700 mts
Varietal :Bourbon, Caturra,
Catuai, Pache
Best Brewed as : Espresso or filter
Roast Degree : Medium
Unlock FREE SHIPPING on all orders over £20. Orders under this total value have standard shipping at £3. All orders are sent via 48hr tracked Royal Mail. FREE LOCAL pickup from our roastery is available at checkout.
Unlock FREE SHIPPING on all orders over £20. Orders under this total value have standard shipping at £3. All orders are sent via 48hr tracked Royal Mail. FREE LOCAL pickup from our roastery is available at checkout.
We roast fresh coffee every single week. We guarantee that your order will be dispatched no longer than 10 days from being roasted.
We generally recommend the peak time to brew and extract the best flavours in coffee after at least 1 week for filter coffee and 2 weeks for espresso. Allowing coffee to rest and degas after roasting allows for better flavour extraction when brewing.
We roast fresh coffee every single week. We guarantee that your order will be dispatched no longer than 10 days from being roasted.
We generally recommend the peak time to brew and extract the best flavours in coffee after at least 1 week for filter coffee and 2 weeks for espresso. Allowing coffee to rest and degas after roasting allows for better flavour extraction when brewing.
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