Full City Blend
RICH DARK CHOCOLATE - A DARKER ESPRESSO BLEND
Regular price
£10.00 GBP
Weight
Grind
Roasted for those who enjoy a darker roast - rich, dark chocolate notes with rich caramel and vanilla notes. Designed to deliver bold, full bodied flavour with large milk drinks or intense black coffees. This more developed roast brings some more bitterness into the cup, whilst much darker than Premio, or our other coffees, it still delivers smooth, yet bold flavours.
Mixing the deep, nutty flavours from Brazil and the natural sweetness from washed Colombian and Rwandan coffee, this blend delivers bold, smooth notes with a strong finish similar to that of baking chocolate. Designed to cut through milk like a knife and bring a bold coffee taste, leaving you licking you lips.
📍 Sourcing Details
Full City is a blend of the coffees below
Brazil Component -
Produced in : Brazil
Region : Cerrado Mineiro
Altitude : 800 - 1200 MASL
Varietal : Catuai, Mundo Novo
Best Brewed as : Espresso
Roast Degree : Dark Medium
Colombia Component -
Produced in : Colombia
Region : Tolima
Altitude : 1400 - 2000 MASL
Varietal : Castillo and Caturra
Best Brewed as : Espresso
Roast Degree : Dark Medium
Rwanda Component -
Produced in : Rwanda
Region : Western Province
Altitude : 1600 - 2000 MASL
Varietal : Red Bourbon
Best Brewed as : Espresso
Roast Degree : Dark Medium
Roasted for those who enjoy a darker roast - rich, dark chocolate notes with rich caramel and vanilla notes. Designed to deliver bold, full bodied flavour with large milk drinks or intense black coffees. This more developed roast brings some more bitterness into the cup, whilst much darker than Premio, or our other coffees, it still delivers smooth, yet bold flavours.
Mixing the deep, nutty flavours from Brazil and the natural sweetness from washed Colombian and Rwandan coffee, this blend delivers bold, smooth notes with a strong finish similar to that of baking chocolate. Designed to cut through milk like a knife and bring a bold coffee taste, leaving you licking you lips.
📍 Sourcing Details
Full City is a blend of the coffees below
Brazil Component -
Produced in : Brazil
Region : Cerrado Mineiro
Altitude : 800 - 1200 MASL
Varietal : Catuai, Mundo Novo
Best Brewed as : Espresso
Roast Degree : Dark Medium
Colombia Component -
Produced in : Colombia
Region : Tolima
Altitude : 1400 - 2000 MASL
Varietal : Castillo and Caturra
Best Brewed as : Espresso
Roast Degree : Dark Medium
Rwanda Component -
Produced in : Rwanda
Region : Western Province
Altitude : 1600 - 2000 MASL
Varietal : Red Bourbon
Best Brewed as : Espresso
Roast Degree : Dark Medium
Full City Blend
Regular price
£10.00 GBP
Weight
Grind
Roasted for those who enjoy a darker roast - rich, dark chocolate notes with rich caramel and vanilla notes. Designed to deliver bold, full bodied flavour with large milk drinks or intense black coffees. This more developed roast brings some more bitterness into the cup, whilst much darker than Premio, or our other coffees, it still delivers smooth, yet bold flavours.
Mixing the deep, nutty flavours from Brazil and the natural sweetness from washed Colombian and Rwandan coffee, this blend delivers bold, smooth notes with a strong finish similar to that of baking chocolate. Designed to cut through milk like a knife and bring a bold coffee taste, leaving you licking you lips.
📍 Sourcing Details
Full City is a blend of the coffees below
Brazil Component -
Produced in : Brazil
Region : Cerrado Mineiro
Altitude : 800 - 1200 MASL
Varietal : Catuai, Mundo Novo
Best Brewed as : Espresso
Roast Degree : Dark Medium
Colombia Component -
Produced in : Colombia
Region : Tolima
Altitude : 1400 - 2000 MASL
Varietal : Castillo and Caturra
Best Brewed as : Espresso
Roast Degree : Dark Medium
Rwanda Component -
Produced in : Rwanda
Region : Western Province
Altitude : 1600 - 2000 MASL
Varietal : Red Bourbon
Best Brewed as : Espresso
Roast Degree : Dark Medium
Roasted for those who enjoy a darker roast - rich, dark chocolate notes with rich caramel and vanilla notes. Designed to deliver bold, full bodied flavour with large milk drinks or intense black coffees. This more developed roast brings some more bitterness into the cup, whilst much darker than Premio, or our other coffees, it still delivers smooth, yet bold flavours.
Mixing the deep, nutty flavours from Brazil and the natural sweetness from washed Colombian and Rwandan coffee, this blend delivers bold, smooth notes with a strong finish similar to that of baking chocolate. Designed to cut through milk like a knife and bring a bold coffee taste, leaving you licking you lips.
📍 Sourcing Details
Full City is a blend of the coffees below
Brazil Component -
Produced in : Brazil
Region : Cerrado Mineiro
Altitude : 800 - 1200 MASL
Varietal : Catuai, Mundo Novo
Best Brewed as : Espresso
Roast Degree : Dark Medium
Colombia Component -
Produced in : Colombia
Region : Tolima
Altitude : 1400 - 2000 MASL
Varietal : Castillo and Caturra
Best Brewed as : Espresso
Roast Degree : Dark Medium
Rwanda Component -
Produced in : Rwanda
Region : Western Province
Altitude : 1600 - 2000 MASL
Varietal : Red Bourbon
Best Brewed as : Espresso
Roast Degree : Dark Medium
The ONLY Coffee You Will Ever Want To Drink...
You know that old, flat tasting coffee that lacks exciting flavour? That will NOT be found on this site....
Brew Crew's unique roasting style highlights the best acidity and sweetness naturally found in coffee. We unlock the boldest, most exciting flavours in our carefully curated range of speciality coffees.
We care about about coffee, more than most, that is why 10% of the price you pay for our coffee goes to help support our coffee projects to truly help sustainability in coffee.
What it’s like to actually drink life changing coffee ...
After drinking our coffee, we constantly are told “Genuinely one of the best coffees I’ve tried” - Matthew.
👉 Stop settling for boring flavours in your coffee
👉 Enjoy freshly roasted coffee for your taste and brew method
👉 Actually know how you are helping support the coffee supply chain
👉 Recyclable packaging so you can be part of our solution to a greener coffee supply chain
ROASTED FOR YOU
Specialty coffee, small-batch roasted to bring out bold, sweet flavours—never bitter. Roasted in small batches every week, delivering fresh coffee, always.
BOLD, SMOOTH AND COMPLEX FLAVOURS
Espresso profiles roasted for sweetness and body. Filter profiles roasted for brightness and complexity.
ACTUAL SUSTAINABILITY
10% of coffee prices support sustainability at origin. Our compostable packaging keeps it green at home.